We bake our breads using only the best, freshest ingredients and no added preservatives. Use these tips to store and refresh your bread at home to keep your bread at its best, right down to the last slice!
Good bread is best when stored with care.
Tips for enjoying your bread.
Signature Artisan Bread
If your loaf has been stored in your freezer or on the counter for a few days, refresh it in a 400°F oven for 2-5 minutes to restore its crisp, flavourful crust and moist interior.
Pro Tip: Enjoy a few slices fresh the day of purchase, then slice and freeze the rest that evening.
Sliced Artisan Bread
The natural fermentation, moisture, and sealed packaging help maintain a soft interior and chewy crust. Simply store the bread in its original packaging on your counter or in the freezer. For best quality, refer to the best before date printed on the bag clip.
