Heritage Sourdough Loaf

Rustic + complex. Heritage BC Red Fife Flour. Moist, aerated crumb + crisp, caramelized crust. Naturally leavened.

Ingredients

Organic wheat flour, Water, Sourdough culture (organic wheat flour, water, organic whole grain wheat flour), Organic whole grain Red Fife wheat flour, Sea salt.

Contains: Wheat. May contain almonds, cashews, eggs, hazelnuts, milk, pecans, pine nuts, pistachios, sesame, walnuts.

Nutritional Information

Storing & Refreshing Bread

We bake our breads using only the best, freshest ingredients and no added preservatives. Use these tips to store and refresh your bread at home to keep your bread at its best, right down to the last slice!
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